Category: Kitchen

HOW TO MAKE BUTTERMILK PIE – A SOUTHERN DELIGHT The Buttermilk Pie is a time-honored dish in the South that, with every taste, elicits feelings of coziness and warmth. Its buttery, flaky crust encases a center that is similar to custard and is velvety smooth. The interior is flavored with the tangy richness of buttermilk.… Continue reading BUTTERMILK PIE – A SOUTHERN DELIGHT

Ingredients: 2 lbs ground beef or turkey 3 tsp minced garlic 1 large yellow onion, diced 2 1/2 cups water 1/2 cup beef broth 1/3 cup olive oil 2 15-ounce cans tomato sauce 2 15-ounce cans diced tomatoes 1 T Italian seasoning 1 T Adobo Seasoning 3 bay leaves 1 T seasoned salt 1/2 T… Continue reading Creamy and Cheesy Beef Goulash Recipe

Ingredients: 1 can (20 oz) sliced pineapple, drained, juice reserved 1 box Betty Crocker yellow cake mix or Duncan Hines Pineapple Supreme cake mix. 1/2 cup vegetable oil 3 eggs 1/3 cup butter, melted 2/3 cup packed brown sugar 12 maraschino cherries, cut in half

Ingredients 1 box Brownie mix must have instructions for making in 13×9 pan + ingredients listed on the package Pecan Pie Filling: 1 cup Sugar 1 1/2 cups Light Corn syrup 4 Eggs 1/4 cup Unsalted butter 1 1/2 teaspoon Vanilla extract 2 cups Pecans roughly chopped Instructions Preheat oven according to brownie package

Orchids, in their ethereal elegance, infuse our homes with a gentle, calming perfume and burst of vibrant colors, serving as therapeutic entities that breathe life into our daily existence. Their delicate blossoms, encased in elegant vases, inject vivid hues into our routine life, fostering a serene and alluring ambiance. Though their fleeting vitality may wane,… Continue reading 3 simple and effective tips to revive your orchids

Crockpot Lasagna is juicy, cheesy, beefy, and tastes just as good as a Classic Lasagna, but easier! There is no need to pre-cook noodles, you just add them raw and they cook up perfectly tender in the slow cooker. This is also a make-ahead lasagna that can be assembled a day ahead for convenient meals… Continue reading CROCKPOT LASAGNA

Creating the best spanakopita requires attention to detail and using high-quality ingredients. Spanakopita is a traditional Greek dish made with layers of flaky phyllo pastry and a flavorful spinach and feta filling. Here’s a step-by-step guide to help you make a delicious spanakopita: Ingredients: For the Filling: 2 pounds (about 900g) fresh spinach, washed and… Continue reading Delicious Spanakopita

Crispy Hot Chicken Salad Casserole  is a classic side dish that you can find at just about any picnic, backyard barbecue, or game day get-together, but you don’t generally find too many variations on the classic version. Now, we love chicken salad just as much as the next person, but we decided it needed to… Continue reading CRISPY CHICKEN SALAD CASSEROLE

HOW TO MAKE RIBEYE STEAK Preparation Time: Approximately 5 minutes (to season the steak and gather ingredients). Cooking Time: Approximately 10 to 15 minutes (including cooking the steak and the 5-minute resting period). Total Time: Approximately 15 to 20 minutes (from the start of cooking to serving). Hello, all!! Welcome, indulge in the exquisite delight of a… Continue reading RIBEYE STEAK

HOW TO MAKE CREAM CHEESE CRANBERRY LOAF – A Luscious Holiday Treat The Cream Cheese Cranberry Loaf is a beautiful creation that combines the tangy vitality of cranberries with the rich, creamy richness of cream cheese. The result is a delightful concoction that is sure to please. This dish is a crowd-pleaser, making it ideal… Continue reading CREAM CHEESE CRANBERRY LOAF – A Luscious Holiday Treat