6. Add powdered sugar to the whipped cream and continue beating for several minutes.
7. Spread the whipped cream over the cake using a spatula.
8. Sprinkle crushed Butterfinger on top, slice, and savor!
LIRE LA SUITE..
Cook, eat, repeat and explore the foodie in you.
6. Add powdered sugar to the whipped cream and continue beating for several minutes.
7. Spread the whipped cream over the cake using a spatula.
8. Sprinkle crushed Butterfinger on top, slice, and savor!