Ingredients :
°250g water
°80g butter
°1 C. salt
°125g flour
°three or four eggs depend at the absorption of the flour
*PREPARATION
LIRE LA SUITE..
Cook, eat, repeat and explore the foodie in you.
Ingredients :
°250g water
°80g butter
°1 C. salt
°125g flour
°three or four eggs depend at the absorption of the flour
*PREPARATION