Patty Melts with Secret Sauce

6th Step – Grill the Patty Melts:

• • Heat a clean skillet or griddle over medium heat and add a tablespoon of butter.
  • Once the butter has melted, carefully place the assembled patty melts onto the skillet or griddle.
  • Cook for 2-3 minutes on each side, or until the bread is golden brown and the cheese is melted.7th Step – Serve and Enjoy:
    • Remove the patty melts from the skillet or griddle and cut them in half diagonally.
    • Serve hot and enjoy the irresistible combination of flavors and textures.

With their juicy beef patties, gooey melted cheese, caramelized onions, and tangy secret sauce, patty melts are a true culinary delight that is sure to please even the most discerning palates. By following this easy-to-follow recipe, you can recreate this classic diner favorite in the comfort of your own home. So, gather your ingredients, fire up the skillet, and get ready to savor the irresistible flavor of homemade patty melts with secret sauce