Ingredients:
1 lb Lean Ground Beef
Salt and Pepper, to taste
1 Small Yellow Onion, diced
4 Medium Russet Potatoes, peeled and sliced
8 oz Cheddar Cheese, grated
1 (10 oz) Can Cream of Chicken Soup
1 (10 oz) Can Cream of Potato Soup
1 teaspoon Worcestershire Sauce
¼ Cup Milk
1 teaspoon Creole Seasoning
⅓ Cup Crispy French Fried Onions
Instructions:
LIRE LA SUITE..